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ROLLED CHICKEN AND HAM TERRINE with pickled wild mushrooms, tarragon mayonnaise and a Gin and apple chutney
WILD MUSHROOM & GOATS CHEESE BOUCHEE V
SLOW BRAISED BEEF with risotto Milanese, seasonal greens and red wine jus
PEA, MINT, CHIVE & CREME FRAICHE RISOTTO V
DARK CHOCOLATE AND HAZELNUT TORTE with white chocolate curls and fresh raspberries V